Materials
1 x 50 g 4 ply ball in each of the following colours:
Hollyhock, lemon, cream, chocolate, bronze, cherry, white, blue & iced green.
1 x 100 g Patons Fab 4 ply in each of Lemon and white.

Sizes
Battenburg slice: 6 cm x 5.5 cm.
Chocolate cake: 7 cm wide x 10 cm long x 5 cm high.
Cupcake 7 cm in diameter x 8 cm high.
Fondant fancies 4 cm x 4.5 cm x 2.5 cm deep.
Doughnut 7.5 cm diameter.